Posts Tagged ‘gluten free’

Malaysian Tapioca Cake – Kuih Binka Ubi

Posted on November 10th, 2013 by soy

TweetHaving grown up in Malaysia, I’ve savoured many nonya desserts, but one of my favourites has to be kuih binka ubi (tapioca/ cassava cake). This is version is improvised, to use as little ingredients as possible so that I can whip it up in a flash. It’s very important as one never knows when a [...]

Soy, the egg monster’s, egg tasting plate

Posted on September 26th, 2010 by soy

Tweet I’ve always loved eggs, Honey even goes as far as to call me an egg monster. Mainly because one time, on a holiday in Indonesia, we stayed at a hotel that had an egg station at breakfast where we could get our eggs cooked on the spot by the chef. That morning, I had [...]

Raspberry and dark chocolate macarons

Posted on August 1st, 2010 by honey

Tweet I thought it was about time that I made a chocolate macaron, being an obsessed chocoholic- but not just any chocolate macaron- something that would lift us from this winter gloom. Nothing says summer and warmth more than fresh berries, and since raspberries and dark chocolate are a perfect pair, I had my next [...]

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