Mmm! I love these!
I made these just the other night to eat with a big hearty soup I made (I'd run out of bread and couldn't be bothered going out into the cold wintery night just for a loaf of bread, so whipped these up). Great minds think alike
Yum, looks amazing!
Your photos are just amazing! Everything just looks so delicious.
Thanks Allison! I feel the same way about your photos!
Yeah! I wish I had some now…
Ohh I wish I had some too! This is actually an old picture (I'm using old photos for Wordless Wednesdays) and Soy made them last year… I wish I could be enjoying them right now, though… and they would be great with soup…
Thank you!! Soy made these…. I think I must get her to do them again very soon…
These look delicious – a perfect party snack.
They are delicious! And you're right- they would be perfect for a party, cos they can be made so quickly.
hello honey and soy, is there a published recipe for these and the honey cinnamon cookies too? love the wordless post concept- i find too often bloggers ramble. ; p
Hi Free! Oh dear, I hope our silent Wednesdays make up for our usual rambling then! For the honey and cinnamon cookies, I tweaked this Donna Hay recipe http://www.donnahay.com.au/recipes/151-star-coo…
These are the adjustments: 1/2 cup sugar + 2 tbsp honey, (instead of 3/4 cup sugar) and an addition of 1tsp ground cinnamon.
For the parmesan twists, I think Soy just threw it together one day! I'll ask her for the recipe when she gets back from overseas.
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